DE CARLO: Extra-virgin olive oil
PRODUCT OF ITALY
Award-winning olive oil producer since the year 1600 with 100% organic olives from Puglia, Italy.
Delicate and balanced, "Il Classico" De Carlo is a historic and award-winning oil. Olives from Ogliarola and Coratina farms go directly into the company's crusher within 24 hours.
Ideal for seasoning any food without the risk of altering of the beneficial qualities of the raw materials involved in its production. Perfect on boiled or roasted fish dishes, fried fish, sauerkraut and roast meats.
Featured in Extra Virginity: The Sublime and Scandalous World of Olive Oil by Tom Mueller